Description
VitVet – essential for healthy skeletal development and strong eggshells
Product description:
VitVet D3 facilitates the absorption of calcium and phosphorus, supporting proper bone mineralization and eggshell quality. It is an important component of balanced nutrition, ensuring production stability and consistent product quality. VitVet – growth and ossification support.
Benefits for animals:
Vitamin D3 supports bone mineralization and improves eggshell quality, strengthening the skeletal system and helping prevent lameness. It also supports immunity by enhancing the body’s natural defense mechanisms.
Benefits for farmers:
The product improves egg quality parameters and provides prophylaxis against skeletal disorders related to mineralization deficiencies. Vitamin D3 stabilizes production and reduces losses associated with health problems in the flock.
Why is VitVet D3 so important in modern poultry production?
Between 2023 and 2026, vitamin D3 deficiencies became one of the most common causes of lameness and cracked eggshells in layer and broiler farms in Poland and across the EU. Farmers who regularly supplement VitVet at prophylactic doses—especially during the autumn–winter period with limited sunlight—report a 40–70% reduction in lameness and an 8–15% improvement in eggshell parameters (thickness, strength, fewer microcracks). This directly reduces the number of rejected hatching eggs and improves hatchability.
VitVet is particularly recommended for breeder flocks and laying hens toward the end of the production cycle, when vitamin D3 demand increases and natural skin synthesis declines. Regular use not only prevents skeletal problems but also reduces oxidative stress and improves overall flock immunity. As a result, farmers observe lower mortality, better flock uniformity, and higher production profitability, often achieving a return on investment within 1–2 months.
VitVet D3 – support for bone health and egg production, bone mineralization and strong eggshells.
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